Calories aside, a healthy serving of vitamins is essential for your health, so don’t skimp. Taking vitamins supplements, as opposed to preferably getting them...
Devices like tooth sensors that measure sugar and alcohol intake, as well as monitor other health qualities, could revolutionize the food industry as we...
More than 40 percent of North American consumers are willing to try foods made with cannabis recreationally if available. A survey of 1,000 Americans...
What is satiating, gluten-free, fat-free, virtually carb- and calorie-free, and potentially delicious? Shirataki Noodles! Heard of them? The thin, translucent, gelatinous Japanese noodles (also...
For lovers of potatoes, scientists have found reason for you to love them even more. Apparently, people who frequently eat large amounts of white-colored...
Experts have long warned that eating too much red meat increases your risk of having a life-threatening stroke, especially an ischemic stroke, which results...
Originating from Roman times, beetroot has long been known for its health benefits and is proven to heal wounds and alleviate fevers, constipation and...